We are control freaks. To comply with food safety standards, our Bots are programmed with automatic shutoff in case JuiceBot ever goes over 41°F.
Our Bots are engineered with our cutting-edge technology and manufactured with FDA certified components to house fresh juice.
We get notified the second our compostable cups are low, when the temperature rises and falls, and when it is time to restock, so we never leave you hanging.
We like to keep it cool. Around the clock monitoring is a factor in every stage of the process, from the commercial kitchen and refrigerated delivery to its final stop at your local JuiceBot.
We like things squeaky clean. After each juice is poured, the dispensing window automatically closes and is disinfected by UV rays—a proven method used by hospitals and water purification systems.
Our Bots are inspected by local health departments and licensed to operate under their mandate.